Author Archives: Angela A Stanton, Ph.D.

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About Angela A Stanton, Ph.D.

Angela A Stanton, PhD, is a Neuroeconomist focusing on chronic pain--migraine in particular--physiology, electrolyte homeostasis, nutrition, and genetics. She lives in Southern California. Her current research is focused on migraine cause, prevention, and treatment without the use of medicine. As a forever migraineur from childhood, her discovery was helped by experimenting on herself. She found the cause of migraine to be at the ionic level, associated with disruption of the electrolyte homeostasis, resulting from genetic variations of all voltage dependent channels, gates, and pumps (chanelopathy) that modulate electrolyte mineral density and voltage in the brain. In addition, insulin and glucose transporters, and several other variants, such as MTHFR variants of B vitamin methylation process and many others are different in the case of a migraineur from the general population. Migraineurs are glucose sensitive (carbohydrate intolerant) and should avoid eating carbs as much as possible. She is working on her hypothesis that migraine is a metabolic disease. As a result of the success of the first edition of her book and her helping over 5000 migraineurs successfully prevent their migraines world wide, all ages and both genders, and all types of migraines, she published the 2nd (extended) edition of her migraine book "Fighting The Migraine Epidemic: Complete Guide: How To Treat & Prevent Migraines Without Medications". The 2nd edition is the “holy grail” of migraine cause, development, and prevention, incorporating all there is to know. It includes a long section for medical and research professionals. The book is full of academic citations (over 800) to authenticate the statements she makes to make it easy to follow up by those interested and to spark further research interest. It is a "Complete Guide", published on September 29, 2017. Dr. Stanton received her BSc at UCLA in Mathematics, MBA at UCR, MS in Management Science and Engineering at Stanford University, PhD in Economics with dissertation in neuroscience (culminating in Neuroeconomics) at Claremont Graduate University, fMRI certification at Harvard University Medical School at the Martinos Center for Neuroimaging for experimenting with neurotransmitters on human volunteers, certification in LCHF/ketogenic diet from NN (Nutrition Network), certification in physiology (UPEN via Coursea), Nutrition (Harvard Shool of Public Health) and functional medicine studies. Dr. Stanton is an avid sports fan, currently power weight lifting and kickboxing. For relaxation (yeah.. about a half minute each day), she paints and photographs and loves to spend time with her family of husband of 45 years, 2 sons and their wives, and 2 granddaughters. Follow her on Twitter at: @MigraineBook, LinkedIn at https://www.linkedin.com/in/angelaastantonphd/ and facebook at https://www.facebook.com/DrAngelaAStanton/

A Clueless Doctor

The Yelp Review I keep on posting reviews on Yelp and I find that my negative reviews get removed! So this time I am linking my negative review of this clueless doctor here and am copy-pasting my review. Should Yelp … Continue reading

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Are You Faking Ketosis?

Fat Burning vs Carbs Burning As the world turns, we learn more damaging information about how eating grains, highly sugary fruits, and starchy vegetables is bad for us. We learned that foods such as bread, pasta, rice, etc., are basically … Continue reading

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How Much Sugar Is In Your Blood?

Hard Time Quitting Sugar? A little note of interest, especially to those of you having a hard time quitting sugar in any shape or form. I was looking for an article that would explain how much sugar our blood has on … Continue reading

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Master’s in Mechanical Engineering; Stanton Migraine Protocol to the Rescue!

HAPPY NEWS ALERT!!! Testimonial from a migraineur who just graduated with Master’s degree in Mechanical Engineering! Congratulations to Zofia Kaminski for her achievement and success and may her future job match up to her talent and determination! Some lucky company … Continue reading

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Death Rate and Salt Relation

A graph for discussion

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Act Now! FDA Comment Period on Dietary Sodium!

The FDA is Doing it Again! As if they had nothing better to do, now it is dietary sodium decrease… again! After hundreds of academic articles show that the more dietary salt we consume, the healthier we are, they want … Continue reading

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Quinolone Antibiotics — Black Box Released!

Thank You FDA! This article was updated on 5/22/2019 with new FDA link to the quinolone warning label change by the FDA.

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Recommending Low Carbs by an MD is Not Permitted!

I am not the only one fighting for health! This is how far we have come! An MD is not permitted to recommend a low carbohydrate diet for his type 2 diabetic patients!!! Take a second look at what I just … Continue reading

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Olive Oil Meets Steak–Time to Compare Fats!

Which Fat is Good For Us? In continuing my education about understanding fats and which is bad or good–because everything points against all of what dietitians or nutritionists tell us and the USDA recommends–I decided to hit all books and … Continue reading

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Why We Are Fat

NEWS RELEASE A couple of days ago one of my articles: The Misguided Battle Against Dietary Fat and Cholesterol was published, which has created quite a stir on Facebook in some groups. I highly recommend you read it. The subject … Continue reading

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